postheadericon cold starters

  • Duck foie gras, Belgian endive marmalade € 17,00
  • Smoked salmon with toast € 15,50

postheadericon hot starters

  • Fish soup, rouille and croutons € 13,00
  • Marrow with thyme and sea-salt, toast € 12,00
  • 6 Burgundy snail € 13,00
  • 12 Burgundy snail € 18,00
  • Grey shrimp croquettes € 15,50
  • Parmesan croquettes € 13,50
  • Croquettes duo (grey shrimps and parmesan) € 14,50
  • Bintje (potatoes) with gray shrimps and smoked eel, sour cream and chive, beurre blanc € 13,00
  • Caramelized apple tart, pan searing foie gras, reduced juice with Krieck (beer) € 17,50
  • Apple "golden" in the oven, Chavignol (goat cheese) with thyme and mountain honey € 12,50